top of page
This service is not available, please contact for more information.
Intro to French Pastry
Choux, Pastry Cream, Lemon curd and sweet dough are all covered.
99 US dollars
$99
Service Description
This is a mirror class to the Art of French Desserts. In this class Enthusiasts will learn how to make a Pate a Choux, make eclairs, cream puffs, fill them with various fillings, including a fresh pastry cream and finish them in different modalities. you will also learn to make a choux puff, top it with a Craquelin, make a Religieuse, a pate sucree fresh tart, and a fresh lemon curd.
Upcoming Sessions
Contact Details
1512 Belle View Blvd, Alexandria, VA 22307, USA
bottom of page